Unbleached All-Purpose Spelt Flour

This ancient grain white flour is well suited for all baking applications and delivers light and soft results. Spelt has a water-soluble gluten structure contributing to easier digestion than common wheat for people with gluten sensitivities.

Ingredients: Organic white spelt flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid.

Sizes: 1kg

 
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White FlourAshley Duret